(xii) Effect of storage on the stability of Water soluble annatto dye formulation in a simulated orange RTS beverage model system
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Author list: P.G.Prabhakara Rao, A.Satyanarayana and D.G.Rao
Publication Year: 2002
Volume number: 35
Start page: 617
End page: 621
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Ministry of Higher Education, Research and Innovation
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